Agrionemys horsfieldii, commonly known as the Central Asian Tortoise or Horsfield's Tortoise, inhabits arid regions of Central Asia. It is adapted to dry environments, digging burrows to escape extreme temperatures. Notable for its yellow-brown shell and four-clawed limbs, it is a herbivore that contributes to seed dispersal in its ecosystem.

Agrionemys horsfieldii, commonly known as Horsfield's tortoise or the Central Asian tortoise, is native to Central Asia. Its geographical distribution spans across several countries, including Uzbekistan, Kazakhstan, Turkmenistan, Tajikistan, Kyrgyzstan, Iran, Afghanistan, Pakistan, and parts of western China.

Horsfield's tortoise typically inhabits arid and semi-arid environments. It is commonly found in dry steppes, deserts, and rocky foothills. The regions they inhabit are characterized by extreme temperature variations, with hot summers and cold winters. The tortoises are adapted to environments with sparse vegetation, primarily consisting of grasses, shrubs, and herbs.

As a herbivorous species, Horsfield's tortoise primarily feeds on a variety of vegetation, including grasses and herbaceous plants. They are well adapted to environments where water is scarce, obtaining most of their moisture from the food they consume. Their ability to burrow helps them escape extreme temperatures and predators, making burrows an essential component of their ecological niche. Additionally, their burrowing activities contribute to soil aeration and seed dispersal, playing a role in the ecosystem's dynamics.