Domesticated cattle, Bos primigenius Taurus, are known for their robust physique, diverse coat colors, and prominent horns. They thrive in varied habitats, from grasslands to pastures, and play a crucial role in agriculture as sources of milk, meat, and labor.

Bos primigenius Taurus, commonly known as domestic cattle, is derived from the extinct wild aurochs (Bos primigenius), which was native to Europe, Asia, and North Africa. The domestication of cattle began in the Near East around 10,500 years ago, and they have since spread globally.

Domestic cattle are highly adaptable and can live in a variety of environmental conditions. They are found in tropical, subtropical, temperate, and even some cold climates, often depending on the breed. They thrive in grasslands, savannahs, and agricultural areas where there is ample grazing land.

Cattle are herbivores that primarily graze on grasses. They play a significant role in agriculture as sources of meat, milk, and leather. In ecological terms, cattle influence the structure of vegetation and can impact ecosystems through grazing patterns, which in turn affects biodiversity. Their role in agriculture also ties them closely to human-managed landscapes.