The Ursus arctos horribilis, commonly known as the grizzly bear, inhabits North American forests and alpine meadows. Notable for their distinct shoulder hump, these bears boast powerful limbs and claws. Grizzlies are omnivorous, foraging for berries, roots, and hunting fish, playing a crucial role in seed dispersion and ecosystem balance.

Ursus arctos horribilis, commonly known as the grizzly bear, is native to North America. Its geographical distribution primarily includes the western part of the continent, ranging from Alaska through western Canada and into parts of the northwestern United States, including Montana, Idaho, Wyoming, and Washington. Historically, grizzly bears were found throughout much of North America, but their range has significantly reduced due to habitat loss and hunting.

Grizzly bears inhabit a variety of environments, typically favoring forested areas, alpine meadows, and arctic tundra. They are often found near rivers and streams where they can fish for salmon. The typical climate of these regions ranges from temperate to subarctic, with significant seasonal variation in temperatures. Grizzlies are well adapted to both high altitudes and coastal environments, depending on food availability and human presence.

Grizzly bears are omnivores and have a diverse diet that includes mammals, fish, berries, roots, and insects. They play a crucial role as apex predators and scavengers, maintaining the balance of their ecosystems. Grizzlies often migrate between different habitats seasonally to exploit varying food resources. Their ability to hibernate during the winter months also helps them survive in colder climates.